A Southern Journey from the Summer 2018 issue.
Pulled by the pale, stout horses, we listened as he told us the history of the paniolo culture in Hawaii. I sat on the wagon’s bench behind my father as he talked. I sat and listened as if cocooned in that place, that time, enveloped in those clouds of mist that we drifted into and out of, wrapped in one of the wool blankets that my father provided to the tour’s guests. When prompted with questions from the visitors, my father told about himself, his history as a jockey in Tennessee, and how he ended up in Hawaii to work with horses—the first time I learned those things about him. I wasn’t in his story. I tried to work myself into it, but I couldn’t.