A Points South essay from the North Carolina Music Issue. Shortly after publishing the biography John Coltrane: His Life and Music, Lewis Porter received a letter from a man who identified himself as a Coltrane. Only not, presumably, one related… by Benjamin Hedin | Nov, 2018

A poem from the North Carolina Music Issue. When it snows, the entire post shuts down like there is no war going on. Perhaps the higher-ups decide to let those left behind, for the moment, savor the chance to shape snowmen with their children or lie… by Zachary Lunn | Nov, 2018

A poem from the North Carolina Music Issue. My burnt body hangs crisscross over Carolina beach dunes below where family gathers children’s ringing sand splash toys tangled in teenage lust the skin consciousness potential of everyone eyeing one another in sunbursted bottoms there… by Benjamín Naka-Hasebe Kingsley | Nov, 2018

A feature essay from the North Carolina Music Issue.  Rapsody now dons the mantle for a long tradition of black women, particularly those from the South, forcing Americans to look in the mirror of our professed ideals and to face… by L. Lamar Wilson | Nov, 2018

A Points South essay from our North Carolina Music Issue.  After twenty-four years of educational experimentation and financial struggle, Black Mountain College closed in 1956. Today it is remembered primarily for its tremendous impact on the visual arts. Among the… by John Thomason | Nov, 2018

A Points South essay from the North Carolina Music Issue.  Even with all the influences on his style and songs—Fred Miller, Blind Boy Fuller, Lightnin’ Hopkins, Blind Lemon Jefferson, Sonny Terry, and Brownie McGhee, to name some—Henry had a large… by Tom Rankin | Nov, 2018

A Points South essay from the North Carolina Music issue. My hometown is just over an hour from Myrtle Beach, and so it was not unusual for people to make the pilgrimage to the Pad or the Spanish Galleon or… by Jill McCorkle | Nov, 2018

Track 20 – “Mill Mother’s Lament” by Ella May Wiggins; Performed by Shannon Whitworth Ella had grown up in the Smoky Mountains, first on farms and then in lumber camps, where she and her mother took in laundry while singing… by Wiley Cash | Nov, 2018

Notes on the songs from our 20th Southern Music Issue Sampler featuring North Carolina. The profiles, eulogies, and essays herein boast of remarkable achievements of North Carolina’s musicians across eras and genres: from unassailable legends (High Point’s John Coltrane, Tryon’s… by Oxford American | Nov, 2018

Courtney Balestier

Courtney Balestier is a food and culture writer whose work has appeared in Lucky Peach, the New York Times, Saveur, Gastronomica, and has been anthologized in Cornbread Nation 7: The Best of Southern Food Writing. She is from West Virginia and currently lives and works in Detroit.

September 14, 2016

Every fair is a cardboard town, though a place projects something of itself onto that collapsible template, and we go to experience that reflection, distorted as it may be.

December 03, 2014

By the time he got to England, family in tow, he found he missed Southern cooking: "And then, for the first time, it felt okay to explore. In London, cleaning up Southern food from the way it’s viewed here is inherently unique and innovative."

April 08, 2014

Bill Best, who founded the Sustainable Mountain Agriculture Center, saves seeds—not in the way that people save stamps or coins, but in the way that people save endangered species, or possessions from a fire. He grows and stores about 700 varieties of beans on his farm in Berea, Kentucky, where he lives with Irmgard, his wife of fifty-one years, in a midcentury ranch house she designed, with stone chimneys he built. Some of his seeds are more than 150 years old—one goes back to the American Revolution.