A selection of short stories in the Fall 2019 issue He had witnessed her appearance a few minutes earlier. Instantly he had known, from the way her pieces sifted together, that she was a ghost, though he had never seen… by Kevin Brockmeier | Sep, 2019

A Points South essay from the Fall 2019 issue A wolf suit. A boy suit. The belly button memory of a mama tether. An odd stone to mark the buried time capsule of your before body. Did your husband wince… by Marianne Jay Erhardt | Sep, 2019

A Louisiana tribe’s long fight against the American tide—feature reportage from the Fall 2019 issue.  Today, the island has a spare and haphazard beauty. Almost every day, fishermen stand in clusters along the island road, casting their nets into the… by Boyce Upholt | Sep, 2019

Could Lucy Negro Redux beckon a new era for ballet?—an Omnivore essay from the Fall 2019 issue. I believe artwork is more interesting—and will invite new audiences—when a wide swath of people are allowed to tell a variety of stories.… by Kelundra Smith | Sep, 2019

The pieces of Johnny Greene, an Omnivore essay from the Fall 2019 issue. Johnny used place as a recurrent theme, along with displacement. As a journalist, he was fascinated by communities, by groups of people and the environments which shaped… by James K. Williamson | Sep, 2019

 A Letter from the Editor, Fall 2019. As a nonprofit, independent publication, the OA exists in an undefined space between literary journal and glossy general-interest magazine. We can embrace the best of both traditions as we see fit: publishing multi-page… by Eliza Borné | Sep, 2019

Paddling to Walter Inglis Anderson’s Horn Island—a feature essay from the Fall 2019 issue. As we paddled, my awareness inverted, a shift in perspective that would continue for the entire journey. Though we were headed south, the world was tilted, and… by Julian Rankin | Sep, 2019

A new episode of Points South is now playing!Subscribe today and never miss an episode. Episode Two features Mary Miller, John Paul White + a feature story by Julian Rankin. For more information visit oxfordamerican.org/pointssouth. by Sara A. Lewis | Oct, 2019

We would like to hear from you.  The magazine will begin publishing letters to the editor in the fall issue and going forward. If you would like to respond to a story published in the magazine, we welcome your letter. by Oxford American | Jun, 2019

August 02, 2017

An installment in our weekly series, The By and By. 

We all have an emotional connection to eating—anyone who has ever soothed hurt feelings or mended a broken heart with food will agree. Food can appease sadness, albeit only temporarily, and sometimes be a silent companion while we try to come to terms with loss. Food can also bring back a memory of a loved one and revive long-passed moments.

September 21, 2017

An installment in our weekly series, The By and By. 

I was prepared to talk about the food that Southerners and Latinos have in common and the blending of our cultures at the table. My presentation focused on the very real culinary movement showcasing harmony among different peoples. My “call to forks,” if I may, is one of unity and community, one that proves we’ve already come together at the table, one that invites us all to understand each other better while we share meals.

November 09, 2017

An installment in our weekly series, The By and By. 

Important conversations are taking place around the Southern table—frank discussions on culinary appropriation and whether anyone can truly claim ownership of an entire cuisine. Southerners and Latinx in both academia and the food writing sphere have continued to expose racism in more than a black-and-white framework, and they exposed the festering wound of sexual harassment in the restaurant industry. I am hopeful that we will no longer feel silenced from discussing openly these painful and important issues.

December 21, 2017

An installment in our weekly series, The By and By. 

I am grateful to the feminists who came before me and who made it possible for me to be where I am today. But mostly, I am tremendously grateful to the women who are speaking up now. 

June 15, 2017

An installment in our weekly series, The By and By. 

Our shared experiences as Latina women in the South and all that this entailed—our search for belonging in a society that was weary of new immigrants, the desire for sustainable change that would further the understanding between Latinos and Southerners, and the discovery that we were in fact able to catapult such change—sealed our kinship and guided our conversation.

May 08, 2017

An installment in our weekly series, The By and By. 

Toni Tipton-Martin, Ronni Lundy, and I hope to offer a set of shoulders upon which the next generation of women—of many different colors and cultures—can stand. We ended our morning with a call to action: to fill our Southern tables with Southern food and use it to bring different people together. Go to the uncomfortable places, talk about your truths, and agree to disagree if you must—but break bread together, with respect.