An essay from our forthcoming place issue At her restaurant, Mosquito Supper Club, and in her cookbook of the same name, Melissa Martin sets out to record the foods and recipes that cannot be found on New Orleans’s restaurant menus… by Leslie Pariseau | Jul, 2020

A feature essay from the Spring 2020 issue. I moved to Texas in 2017 and returned often to Dilley. When I would chat with residents—after a city council meeting, at the nail salon, before a cook-off—they’d ask if I was… by Emily Gogolak | Mar, 2020

A feature essay from the Spring 2020 issue. I wasn’t sure how to explain to a rising high-school junior why I’d followed her and her classmates to Belize. I’d met Pierre-Floyd a few months before during a tour of Frederick… by Casey Parks | Mar, 2020

A short story from the Spring 2020 issue I tell him goodbye and go wander around the beauty section in Dillard’s. I find the perfume like what I’m wearing on display and I spray some more on. I find a… by Ashleigh Bryant Phillips | Feb, 2020

A feature essay from the Spring 2020 issue. History is, in part, the memories we choose to protect and reinforce, to ensure their longevity and influence. In Thibodaux’s protected memory, sugarcane has endured, plantations have endured, Confederate heroes have endured—but… by Rosemary Westwood | Mar, 2020

A Points South essay from the Spring 2020 issue When we weren’t whizzing through intersections, I was trying to read road signs, thinking that their letters, dimly lit by our headlights, would give me some kind of orientation on this… by Malinda Maynor Lowery | Mar, 2020

A featured short story from the Spring 2020 issue. She stopped short. The dogs would have passed without noticing her, but Seth had to give them a parting yap. In a second they wheeled around and came straight at her,… by Ben Fountain | Mar, 2020

 A Letter from the Editor, Spring 2020. Over the years, I have come to admire a certain kind of story that the Oxford American, as a quarterly magazine untethered from the demands of a rapid news cycle, is especially well… by Eliza Borné | Mar, 2020

We would like to hear from you.  The magazine will begin publishing letters to the editor in the fall issue and going forward. If you would like to respond to a story published in the magazine, we welcome your letter. by Oxford American | Jun, 2019

September 29, 2014

I was not born in the South but I've known the spirit of inequality all my life.

November 02, 2017

An installment in our weekly series, The By and By. 

The problem of pain is one that has long troubled humans in general, but dentists, perhaps, in particular. The issue has vexed the field for centuries. By the late 1950s, general anesthesia in the dentistry community had come under intense scrutiny, given the widely reported numbers of unnecessary deaths. There was the sense that something else—something safer, less toxic, simpler—could be the answer.

August 08, 2019

An installment in our weekly series, The By and By. 

Over the last three years, Alex and I have spent a total of eight summer nights in the Carlton Marion Inn. It’s a tidy motel with a gravel parking lot and a pool overlooking Crooked Creek Valley. This year, though, there’d be no fun to be had in the pool. Not even any fishing. We didn’t know that yet, but maybe we could feel it. Maybe we were afraid of what was coming, what was already there and would not stop.

November 05, 2019

Interested in how the climate of the South “coalesces with the lifestyle and culture” of the region, Eric Ruby celebrates “light, color, heat, and haze,” in his project Leanen n’ Dreamen, exploring how these atmospheric elements inform a way of life in Tennessee, North Carolina, and Missouri.

April 02, 2018

The images in Matthew Genitempo’s Jasper capture the faces, lives, and daily landscapes of men who have chosen to sequester themselves in the Ozark Mountains of Arkansas and Missouri. Attuned to the allure of “running away from the every day,” Genitempo’s project occupies the hazy space “between fact and fiction.”