An installment in Chris Offutt’s Omnivore column, Cooking with Chris. Consumption of worms is widespread throughout the world among many disparate cultures, particularly in Canada. (The French confine themselves to eating snails.) This tradition extends to contemporary America, especially with children.… | Jun, 2018
Lately, the editors have enjoyed the latest issue of VQR, a knockout; listened to the music of Daniel Martin Moore, a Commonwealth of Kentucky Nick Drake; and spoken with Karan Mahajan and Garth Greenwell, the authors of two remarkable and remarkably distinct novels.