An essay from our forthcoming place issue At her restaurant, Mosquito Supper Club, and in her cookbook of the same name, Melissa Martin sets out to record the foods and recipes that cannot be found on New Orleans’s restaurant menus… by Leslie Pariseau | Jul, 2020

A feature essay from the Spring 2020 issue. I moved to Texas in 2017 and returned often to Dilley. When I would chat with residents—after a city council meeting, at the nail salon, before a cook-off—they’d ask if I was… by Emily Gogolak | Mar, 2020

A feature essay from the Spring 2020 issue. I wasn’t sure how to explain to a rising high-school junior why I’d followed her and her classmates to Belize. I’d met Pierre-Floyd a few months before during a tour of Frederick… by Casey Parks | Mar, 2020

A short story from the Spring 2020 issue I tell him goodbye and go wander around the beauty section in Dillard’s. I find the perfume like what I’m wearing on display and I spray some more on. I find a… by Ashleigh Bryant Phillips | Feb, 2020

A feature essay from the Spring 2020 issue. History is, in part, the memories we choose to protect and reinforce, to ensure their longevity and influence. In Thibodaux’s protected memory, sugarcane has endured, plantations have endured, Confederate heroes have endured—but… by Rosemary Westwood | Mar, 2020

A Points South essay from the Spring 2020 issue When we weren’t whizzing through intersections, I was trying to read road signs, thinking that their letters, dimly lit by our headlights, would give me some kind of orientation on this… by Malinda Maynor Lowery | Mar, 2020

A featured short story from the Spring 2020 issue. She stopped short. The dogs would have passed without noticing her, but Seth had to give them a parting yap. In a second they wheeled around and came straight at her,… by Ben Fountain | Mar, 2020

 A Letter from the Editor, Spring 2020. Over the years, I have come to admire a certain kind of story that the Oxford American, as a quarterly magazine untethered from the demands of a rapid news cycle, is especially well… by Eliza Borné | Mar, 2020

We would like to hear from you.  The magazine will begin publishing letters to the editor in the fall issue and going forward. If you would like to respond to a story published in the magazine, we welcome your letter. by Oxford American | Jun, 2019

November 10, 2013

In 2008, a massive retention pond at a Tennessee Valley Authority coal-fired power plant burst open, spilling more than a billion gallons of coal ash into the Emory and Clinch rivers, burying about 400 acres of land under six feet of ash. The spill was one hundred times greater in volume than the Exxon Valdez spill and by far the largest coal ash disaster in U.S. history. When TVA decided to send the ash by train to a small, poor, rural, mostly black community outside Uniontown, Alabama, the EPA approved the decision. That same day, the first train of eighty cars clicked down the tracks to Alabama.

October 20, 2014

In East Tennessee, just south of the Kentucky border, Carol is known as “the forest granny," and she harvests roots for many people. Yellowroot is her favorite because it’s the most all-purpose medicinal plant in the mountains.

June 12, 2018

 A Letter from the Editor, Summer 2018.

Sometimes we go on journeys just for fun, and sometimes we go because we have to, even when it’s hard. In our third annual Southern Journeys summer feature, five writers travel far and near in search of understanding: about their personal histories and roots, about our neighbors and changing landscape. Lucas Loredo, a Texan whose family escaped Castro’s regime in 1960 on the second-to-last boat allowed out of Cuba, visits Havana and the town of Nicaro in an effort to heal a painful feud. On the Cumberland Plateau, Lisa Coffman trails an infamous historical fugitive as she forms an unlikely friendship born from a love for “the peculiar character of the land itself.” 

June 30, 2016

After a long stay in the Guadalupe Mountains of West Texas, I was going home to my Appalachians, the Blue Ridge of Virginia. I could tell you more about that summer—about loneliness, maybe—but this is not a story about that.

June 12, 2018

A Southern Journey from the Summer 2018 issue. 

Pulled by the pale, stout horses, we listened as he told us the history of the paniolo culture in Hawaii. I sat on the wagon’s bench behind my father as he talked. I sat and listened as if cocooned in that place, that time, enveloped in those clouds of mist that we drifted into and out of, wrapped in one of the wool blankets that my father provided to the tour’s guests. When prompted with questions from the visitors, my father told about himself, his history as a jockey in Tennessee, and how he ended up in Hawaii to work with horses—the first time I learned those things about him. I wasn’t in his story. I tried to work myself into it, but I couldn’t. 

June 13, 2017

Freshwater bivalves evolved by sending their larvae up rivers in the gills of spawning salmon. Now, like their ocean ancestors, they live out some of the most obscure lives on the planet, clasped in a darkness of their own creation, sometimes for up to a century or more. “Under a firmament of nacre,” wrote the French poet Francis Ponge about the oyster. A firmament, yes, because, like the sky, it is vast and ancient. Because, like the sky, you can get lost in it.