Amid the chorus of opinions and think pieces, the loudest, most eloquent voice was Mayor Landrieu’s, immortalized in a speech he delivered on May 19, 2017. The remarks were meant to unify the city after a divisive period, but they… by Jeanie Riess | Sep, 2017

I wake from a dream in which I am back at military training, among the classrooms and the clash of Claymores, the hot wake of wind from the report of rifles. Booted feet echo through the hallways, and forced voices… by Paul Crenshaw | Sep, 2017

A story by Jesmyn Ward, the third and final excerpt from her forthcoming novel  Sing, Unburied, Sing. The officer is young, young as me, young as Michael. He’s skinny and his hat seems too big for him, and when he… by Jesmyn Ward | Sep, 2017

A new-society vision in Jackson, Mississippi. Chokwe Antar Lumumba saw Jackson as a last chance. This was a place where long-marginalized black communities could build a new economy for themselves, a democratic and fair society, a foundation for good lives… by Katie Gilbert | Sep, 2017

Trying to achieve black selfhood in Little Rock  The erasure of pre-integration black community also means the loss of artifacts of black joy. Those artifacts, mementos of those places, seem harder to find today, scrubbed from memory, or crowded out… by Frederick McKindra | Sep, 2017

A poem from the Fall 2017 issue. I always wanted to be a mother sucking pinches of moss like cough drops stuffing tiny pinkcheeks with breadcrumbs    would that make you love me more  by Kaveh Akbar | Sep, 2017

An installment in our weekly series, The By and By.  It became impossible for me to jibe the romanticized South with the reality of what that war was actually about, and what it cost. And as I put away childish… by Ronni Lundy | Aug, 2017

A flood is no cooperative beast. It doesn’t distribute itself uniformly. Its edges stretch and shrink, and Houston lay underneath a giant, erratic web of floods, not a single sea but multitudes of individual ones, sprouting like fungus in the… by Micah Fields | Sep, 2017

A story by Jesmyn Ward, the second of three excerpts from her forthcoming novel Sing, Unburied, Sing.  Because I wanted Michael’s mouth on me, because from the first moment I saw him walking across the grass to where I sat… by Jesmyn Ward | Jun, 2017

Cut

An installment in Chris Offutt’s Omnivore column, Cooking with Chris.  Magic and cooking are based on the same principles of transformation, cutting and restoring, vanishing and reappearing. A blue handkerchief suddenly becomes red! A woman sawn in half returns intact! A… by Chris Offutt | Jun, 2017

Think of these women, coming out of the South and up to Milwaukee, arriving finally in tiny, all-white Grafton by either streetcar or automobile and feeling their way in a studio for the first time. As they fought the forces… by Daphne A. Brooks | Feb, 2017

An installment in our weekly series, The By and By. From the Center for Documentary Studies at Duke University: To introduce our first story for The By and By, a writing-and-audio narrative around the new book The Blood of Emmett Till, we… by Timothy B. Tyson | Apr, 2017

September 05, 2017

An installment in Chris Offutt’s Omnivore column, Cooking with Chris. 

Nothing is as powerful as the extraordinary jolt of a teenager’s first love. It’s like seeing the world after a double-cataract surgery. Life is suddenly exquisite. Each leaf becomes the bearer of unbearable beauty. Romeo and Juliet were so deliriously happy that they embraced murder and suicide as an ideal solution. I didn’t go that far, but I fell deeply and totally in love with Kim.

September 05, 2017

Traces of Cormac McCarthy’s Knoxville. 

McCarthy’s books came to me as transformative things so often do: several-times borrowed. It was during my junior year of college, my first semester back home in Colorado after a failed track scholarship out of state. Up till then I’d read very little—I was concentrating on my running. But with that protective apparatus newly scrapped, I’d become freshly aware of a hulking nothingness where my intellectual interests should have been, and I set about catching up.

September 05, 2017

Trying to achieve black selfhood in Little Rock 

The erasure of pre-integration black community also means the loss of artifacts of black joy. Those artifacts, mementos of those places, seem harder to find today, scrubbed from memory, or crowded out by the drama of police dogs and fire hoses. Whenever I catch the stories of early classes from Little Rock’s black high schools—Dunbar, or Horace Mann—the joy such stories bring to the faces of their alums feels out of time with the Little Rock I imagine preceding 1957.



March 14, 2017

An installment in Chris Offutt’s Omnivore column, Cooking with Chris. 

Conventional thought says that if you want to learn about a foreign culture, you should eat their food, but that’s like saying you could learn about police work by watching Blue Bloods. If you come to my house and dine on an Appalachian delicacy such as squirrel brains, possum stew, or dandelions, you will never know what it’s like to grow up isolated in the woods. To pretend otherwise is a fantasy.

June 13, 2017

An installment in Chris Offutt’s Omnivore column, Cooking with Chris. 

Magic and cooking are based on the same principles of transformation, cutting and restoring, vanishing and reappearing. A blue handkerchief suddenly becomes red! A woman sawn in half returns intact! A coin disappears from the hand and reappears in a child’s ear! An egg becomes an omelet! 

June 13, 2017

Following John McPhee to Florida.

McPhee’s book about oranges in the age of concentrate production is not a screed against industrial food or agribusiness priorities. There’s no scolding chapter explaining which oranges to buy at the grocery store. For that matter, there’s no hand-holding “what will happen in this book” chapter or really even much in the way of plot or main character, aside from the regular presence of our reporter guide. In that way, it doesn’t much resemble the books published about food today.

May 23, 2017

These assemblages don’t need to be explicitly religious to suggest the spiritual potency of ordinary things. That simple things—especially things detached from ordinary meaning—may acquire a higher meaning. That these objects make no obvious representational sense makes sense. Who knows what spiritual beings look like, after all? Platonic forms?

April 05, 2016

An installment in Chris Offutt's Omnivore column, Cooking with Chris. 

Every family has legends of lost fortune and glory, particularly in the South where we keep our history close, and our enemies in sight. 

March 31, 2017

He was a modernist scholar, one of the earliest, and for decades a leading translator of ancient Greek poetry; but he also wrote with authority on the social history of the pear, Mother Ann Lee and Shaker aesthetics, Dogon cosmogony, the anthropology of table manners, 2 Timothy and the Pauline doctrine, Louis Agassiz, Eudora Welty, geodesic domes, the paintings of Balthus, and the behavior of wasps—which he fed in his home from a saucer of sugar water. He himself subsisted on fried bologna sandwiches and Marlboros.

November 08, 2016

I love potatoes in all their forms—even raw—but especially hash browns, latkes, French fries, baked potatoes, soufflés, puffs, pastries, and homefries. And vodka. Don’t get me started on vodka. Please don’t! The last time I imbibed potato liquor I wound up hiring a bicycle taxi to pedal five people to my mother’s house for a nightcap. Mom was delighted; the taxi-cyclist quite a bit less so.

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